Here are my picks:
Brinjal Pickle (aubergine) - just amazing. Taste sensation.
Scotch bonnet pickle - really hot, but still a distinct flavour that I keep coming back to.
Hot Pear Chutney Just like my Nan used to make, although hers was a little better (I think she added mace).
Hotter than hell - really smokey flavour, use sparingly with caution (please note, I can eat hot stuff, I'm not mucking about with this warning)
Original thrilli - not particularly hot, but goes well with lots of different foods.
Thrilli green pickle - tasted some at the chili festival and had to have some - garlic overdose with amazing spice combo. The first jar I got went mental and fizzed up when I opened it.... ooops. Replacement jar is good though!
Ninja monkey - wasabi and naga. Top!
What are your faves?
Brinjal Pickle (aubergine) - just amazing. Taste sensation.
Scotch bonnet pickle - really hot, but still a distinct flavour that I keep coming back to.
Hot Pear Chutney Just like my Nan used to make, although hers was a little better (I think she added mace).
Hotter than hell - really smokey flavour, use sparingly with caution (please note, I can eat hot stuff, I'm not mucking about with this warning)
Original thrilli - not particularly hot, but goes well with lots of different foods.
Thrilli green pickle - tasted some at the chili festival and had to have some - garlic overdose with amazing spice combo. The first jar I got went mental and fizzed up when I opened it.... ooops. Replacement jar is good though!
Ninja monkey - wasabi and naga. Top!
What are your faves?
Comment