Originally posted by Neon Ignition
View Post
Same as a food critic. I don't know a damn thing about culinary skills, I just don't have that knowledge. And I don't like fancy food. It's not my thing. So it would be rare that a food critic reflects my tastes. Do I think food critics should be handing out michelin stars to salt and vinegar crisps? I'd do it but, no, I don't think they should.
I expect more from a critic than I could bring myself.
But for me, that's a reflection of the times - that everyone with an opinion thinks that's all there is to it and the internet should amplify their uninformed opinion. For film, for example, I love Double Impact. Never expected it to pick up an Oscar. I do, however, love that I can find like-minded people who will do a deep dive into the merits of Van Damme but I don't expect a film critic to hail it as a classic unless they spot something special in it across the wider context of film. And that's okay. It's not a problem. I don't need my opinions validated by a critic.
Comment