well at the minute i've got a chicargo town pizza in the oven with some chips to munch while watching todays footy on the box
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I am just about to make a curry. Doing a mildish variant on the CTM theme, going to make some tikka chicken from scratch in the oven with some lemon juice, yoghurt and all the spices, and add it to the curry sauce at the end.
Just about to crack a Magners open, wife is off visiting a friend and won't be back til late. Watch the rugby whilst I cook. My mate went out to see Chelsea in the week and bought me back some authentic Portuguese peri peri sauce, so that will be on the agenda one night next week.
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I had half a chicken tikka/keema pizza. I get them every Saturday from the same takeaway. For months they've been pretty mediocre with too much cheese and grease and lack of decent spice, but for the last couple of weeks they've been sublime, almost like they've been handcrafted by some half-Italian/half-Indian pizza Masterchef.
F*cking lovely, it was.
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