Went out for a Sushi meal in Copenhagen tonight, between me and my girlfriend, we ate over 40 little plates from the conveyer!
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Early tea the night
*Skull commanders fault from last night*
Home made pizza base (dough)
Homemade cherry tomato and herb pizza sauce
parma ham
vine piccolo tomatos
pepperdew peppers
buffalo mozzarella
shaved and grated Parmesan
Olive oil
Black ground pepper
Was an epic win and worth the couple of hours it took to do it all myselfLast edited by ETC; 18-04-2012, 17:50.
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Dazzyman
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Originally posted by evilthecatuk View PostEarly tea the night
*Skull commanders fault from last night*
Home made pizza base (dough)
Homemade cherry tomato and herb pizza sauce
parma ham
vine piccolo tomatos
pepperdew peppers
buffalo mozzarella
shaved and grated Parmesan
Olive oil
Black ground pepper
Was an epic win and worth the couple of hours it took to do it all myself
Pepperdew peppers on a pizza open up a whole world of win. All that's missing from your pizza is some dried chilli flakes, or a spicy chilli oil drizzled on just before serving.
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Originally posted by Kieran76 View PostPepperdew peppers on a pizza open up a whole world of win. All that's missing from your pizza is some dried chilli flakes, or a spicy chilli oil drizzled on just before serving.I snook a bit if this in to the sauce along with some smoked paprika
If you love pepperdews I could give you my vegan chili recepie it is total KO, everyone I ever give it to prefers it to meat chili
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Excellent addition, I have some of their Epazote for when I make refried beans. I would love your recipe as my wife is vegetarian and I rarely eat meat these days.
Just seen that that deli is only a couple of miles away from where I live. Might cycle down there at the weekend as it will save me a trip to Borough Market.Last edited by Kieran76; 18-04-2012, 20:01.
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Originally posted by Kieran76 View PostExcellent addition, I have some of their Epazote for when I make refried beans. I would love your recipe as my wife is vegetarian and I rarely eat meat these days.
Just seen that that deli is only a couple of miles away from where I live. Might cycle down there at the weekend as it will save me a trip to Borough Market.
will pm you that recipe once i have typed it up
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Dazzyman
Curry in oven from last nights take away going in oven. Chicken Tikka Nagha Takaarha, 2 garlic naans and chips. Only had my first curry ever from memory in March on birthday and since visiting our local one a week ago this will be my 4th from there. 4star hot rating and I still want hotter :-P. morphene downed, pint of Cider and Shrek trilogy on 3d BR arrived today so that's me and Viki sorted for the night
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