Originally posted by johnno15
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Originally posted by charlesr View PostMade some spag bol and froze half of it. The other half is coming out tonight. It always tastes better after a spell in the freezer for some reason.
I had jalapeno burgers with monterey jack cheese (4 in a pack) - Stuck it in a pitta bread with reggae reggae sauce, cheese slice, iceberg lettuce and onion.
Lush doesn't go halfway to describe it
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Liking the sound of that Yorath - Mrs out tonight so the steak pie/rosti/cabbage will be kept over for tomoz night.
I'm stuck for tonight :
i) phone an extremely hot curry & nan combo
ii) make pitta breads with falafels, lettuce, onion, reggae sauce and smoked cheese slices in the toaster ????
decisions, decisions.....
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